This masterclass, led by wine writer and scientist Jamie Goode, takes you deep into global trends in vine management and winemaking. Over the course of the day you explore the key decisions a vigneron must make and the decisive steps of wine production, from ripeness and whole bunch fermentation to élevage and natural wine. It is a science-driven, advanced-level session for anyone who wants to understand what really happens between vineyard and glass.
Längd: 1 dag
Format: På plats
Ort: Stockholm
Språk: Engelska, Svenska
Nivå: Avancerad
Omfattning: One-day course
Begär info
Vill du veta mer innan du anmäler dig?
Skicka en kort fråga så vidarebefordrar vi den direkt till utbildaren.
Vi vidarebefordrar din fråga till Vinkällan Dryckesutbildningar. Ingen spam, inga tredjeparter.
Om kursen.
Led by Jamie Goode, this Masterclass was focusing on global trends in vine management and winemaking. It has taken us through important considerations and decisions the vigneron must do and all the decisive steps during wine production. Main topics were ripeness, whole bunch fermentation, the art of élevage and natural wine.
Led by Jamie Goode, this Masterclass was focusing on global trends in vine management and winemaking. It has taken us through important considerations and decisions the vigneron must do and all the decisive steps during wine production. Main topics were ripeness, whole bunch fermentation, the art of élevage and natural wine.
Kursinnehåll
Vad du lär dig.
You understand current global trends in vine management and how they affect wine quality.
You can explain key decisions a vigneron makes throughout the winemaking process.
You understand ripeness and how harvest timing shapes a wine's character.
You know what whole bunch fermentation is and how it influences structure and aroma.
You understand the concept and purpose of élevage in winemaking.
You can discuss what defines 'natural wine' and the debates surrounding it.
Upplägg
Så är kursen upplagd.
Vine management trends
Global trends in vineyard management and how they shape grape quality.
Ripeness and harvest decisions
How ripeness is assessed and why harvest timing is a decisive choice for the vigneron.
Whole bunch fermentation
What whole bunch fermentation is and its effect on a wine's structure and aromatics.
Élevage
The art of élevage — how ageing decisions shape the finished wine.
Natural wine
Key ideas and debates around natural winemaking.
Målgrupp
Vem passar kursen?
This masterclass is aimed at sommeliers, wine trade professionals and serious wine enthusiasts with existing wine knowledge who want a deeper, science-based understanding of winemaking.
Vad "verifierad" betyder här
Verifierat intyg.
När du klarat kursen utfärdar Vinkällan Dryckesutbildningar ditt intyg. Ditt namn, kursens innehåll och utfärdandedatum krypteras och säkras på blockchain, så att det inte kan ändras, och vem som helst kan kontrollera att det är äkta.
100% Verifieringsbara intyg Säkrat på blockchain
Exempel-intyg med platshållardata. Varje intyg utfärdas med mottagarens uppgifter och är verifierbart hos utbildaren.
